This simple fish dish is best made with wild salmon, but it works equally well with the farmed sort. It’s astonishingly easy.
https://cooking.nytimes.com/recipes/5703-salmon-roasted-in-butter
This simple fish dish is best made with wild salmon, but it works equally well with the farmed sort. It’s astonishingly easy.
https://cooking.nytimes.com/recipes/5703-salmon-roasted-in-butter
0 Comments